90g Shredded Wheat
250g Cadbury Milk Chocolate
2 Bags of Cadbury Mini Eggs
To Make:
Break up the chocolate into small cubes and melt in a bowl over a pan shimmering water. Once all the chocolate has melted add the shredded wheat, mixing together until all the chocolate has coated the shredded wheat.
Evenly spoon the chocolate shredded wheat between the 12 cupcake cases and place three of the Cadbury mini eggs on each for the decoration. Leave in the fridge for 1 hour until set.
Enjoy!
No comments:
Post a Comment